Brussels Sprouts

£1.00

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Description

Brussels Sprouts are increasingly becoming a staple in vegan diets due to the vegetable’s distinct flavor and versatility as a side dish. A single Brussels sprout is a group of wild cabbage cultivated for its small, leafy green buds, which are typically 1-1.6 inches in diameter and visually resemble miniature cabbages. Choose brussel sprouts that are fresh in appearance with a healthy, green color: their texture should be firm, leaves should be compact, and butt ends should be clean.

Additional information

Purchase by

Case, Piece, Pound

How to Store

Storage

– Brussels sprouts should be stored between 0° – 2° C (32° – 36° F)

 

Handling

– Follow good rotation practices, first shipments received should be used first.

– Keep handling to a minimum to avoid bruising and decay

– Avoid placing the case or raw product on non-sanitized kitchen counter tops to help prevent the potential for cross contamination.

– Always limit the time the product is out of refrigeration. Exposure to kitchen temperatures for prolonged periods of time will cause the Broccolini to lose its crispness and color.

 

Preparation

– Prep fresh daily as needed. Try not to use the prepared product from the previous day.

– Brussels sprouts need to be washed in a sanitary sink with a fresh cold water rinse.

– Drain well.

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